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Malt Type:Base MaltGrain Origin:United KingdomWort Color:2
Yeast use Nitrogen for protein synthesis and to maintain cellular growth
and firm bitterness
This is also a great fermentation setup for making homemade kombucha
Belgian White (witbier) (All Grain) Yeast Malt Type:Base MaltGrain Origin:United KingdomWortIndulge in the crisp, refreshing taste of our Belgian White (witbier)! This traditional Belgian style wheat beer boasts a pale, hazy appearance and a light, citrusy flavor with a hint of spices such as coriander and orange peel. Perfect for any beer lover looking for a refreshing and flavorful experience. Cheers to Belgian Whites! OG: 1. 060 FG 1. 015 ABV 6%
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