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sun-drenched terroir of New Zealand
It is a very fine Santenay
Renowned for its versatility
then ferments and ages 10 months in oak before a two-year cellar rest prior to release
Domaine David Duband Nuits-Saint-Georges 2017 Champagne sun-drenched terroir of New ZealandThis wine exhibited more tertiary characteristics, with the red fruit having faded slightly to reveal an earthy bouquet of dried cranberry and menthol. Notes of leather, a hint of pepper, and lingering raspberry fruit remained present. While still fragrant and delicate, it is notably more nuanced than its younger counterpart. The nose offers a pleasant aroma of strawberry red fruit, while the palate is expressive with fruit flavors, prominently