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Nova Scotian seafood
The wine was then bottled with some residual sweetness enhancing the dark fruit notes as well as improving the overall mouthfeel of the wine
Winemaker’s Notes
even if that is a few days later
2020 Walton Reserve 2019-tidal-bay Nova Scotian seafoodDry, medium bodied red wine. This barrel aged blend of red wine made from 100% estate grown grapes has balance between fruit and spice, mellow tannins and refreshing acidity, leading to a clean finish. An age worthy red that can cellar for long periods of time and worthy of drinking even in 2035. Wines from 2020 will show extra richness and fruit forwardness thanks to a growing season that may have been the warmest on record. Winemaker's Notes: Only
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