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earthy beef flavor and also sets the stage for natural enzymes to break down connective tissue within the muscle
making it a traditional choice at many restaurants and steakhouses
Cut Profile: A New York Strip
Cut Profile: Steak Tips are an East Coast specialty
PRIME NEW YORK STRIP earthy beef flavor and alsoSource: Aurora Prime Angus Grading: USDA Prime (Top 3% of all cattle), All Natural Breed: 100% Premium Black Angus Cut Profile: This cut is prized for its fine texture and buttery flavor. It is a tasty alternative to the Ribeye, its significantly fattier sibling, making it a traditional choice at many restaurants and steakhouses. Ideal steak for high heat cooking. Weight: Prime New York Strip steak cuts weigh approximately 16 oz.
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