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Ruths Chris Steak House Bleu Cheese Dressing Ingredients Creamy mayonnaise : For rich, smooth, classic dressing base Tangy sour cream : To balance bold blue cheese flavor Crumbled blue cheese: For sharp, salty, signature taste Buttermilk : To thin dressing and add subtle tang Fresh garlic : To deepen flavor without overpowering taste Worcestershire sauce : For savory depth and umami punch Fresh lemon juice : To brighten and balance richness Simple black pepper : For mild heat and seasoning boost Salt: To enhance flavors and balance creamy texture How To Make Ruths Chris Steak House Bleu Cheese Dressing Step One: In a medium bowl, whisk together the mayonnaise, sour cream, buttermilk, white wine vinegar, and Worcestershire sauce until smooth