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with fresh blackcurrants and complex notes of thyme and garrigue
With plenty of time to open up
Ageing on the lees during 18 months : 80% in foudre
and they are perfectly suited to a rib-eye steak
Louis Michel & Fils - Chablis Grand Cru 'Vaudesir' 2023 (750ml) Aragon with fresh blackcurrants and complexProfessional Reviews 95 points John Gilman At the time of my visit, the three grand crus in the Michel cellars were also still quite primary and nowhere near as expressive as the vast majority of the premier crus here. The 2023 Vaudsir offers up a bright and nascently complex bouquet of apple, pear, lime blossoms, chalky minerality, citrus peel and a topnote of dried flowers. On the palate the wine is deep, full bodied and really has stunning depth of