Palacio de los Olivos Arbequina 3L Tin Royal No need to add pepper

No need to add pepper

and hearty soups to appreciate its full

or used to add a sweet cherry accent to sparkling drinks and cocktails

Produced from Leccino and Frantoio olive trees grown in nutrient-rich volcanic soil

Palacio de los Olivos Arbequina 3L Tin Royal No need to add pepperFrom Arbequina olives growing on the rare volcanic soils of Campo de Calatrava in Castilla La Mancha, Spain one of the countrys most distinctive olive growing terroirs extra virgin olive oil that captures the variety at its most expressive. On the nose: vibrant green fruitiness with notes of crisp apple, ripe banana, and fresh herbs lifted by the delicate almond character Arbequina is known for. On the palate, the oil opens with the varietys signature