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Aged four years in 53-gallon toasted and charred new oak barrels
Kentucky distillers have striven to craft the very finest bourbon whiskey
highly flavorful dark rum
An extra-aged ‘ryed’ bourbon that provides full-bodied flavor and a distinct
G4 Tequila Añejo 50-100 Aged four years in 53-gallonG4 Tequila is the pinnacle of Felipe Camarenas mastery of tequila. Distilled with 50% harvested rainwater and 50% natural spring water, G4 has an aroma and taste that brings forward pure agave and a harmony with nature that isnt found in any other tequila. Aficionados have been longing for it in the US, with more than a few making a pilgrimage to El Pandillo for a taste and to see the master at work. The Wait is Over. Tasting notes: aged for at least
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