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Serve it with an oven-baked eye of the round roast
mocha and vanilla along with powerful yet harmonious and smooth tannins
Vinification Notes: Whole clusters are pressed lightly
Best from 2025 through 2042
Nicolas Rossignol Volnay 1er Cru Santenots 2020 (750ML) San Gimignano Serve it with an oven-bakedA ripe yet cool nose also features an abundance of spice elements along with notes of poached plum, warm earth and a whiff of the sauvage. The larger scaled, concentrated and intensely mineral driven flavors coat the palate with sappy dry extract that helps to buffer the very firm tannic spine shaping the hugely long finale. This should age effortlessly for years, indeed it should see its 30th anniversary in fine form. *Burghound Sweet Spot
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