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After spending 12 years in an ex-bourbon hogshead this was transferred to a 1st fill port hogshead for the remainder of its maturation
treacle pudding
winning us over with its heart-warming personality – golden syrup
Adding some water the nose turned fresh
Cask No. 135.16 26 – 30 years After spending 12 years inCask No. 135. 16 Finger lickin good Highland, Southern A well used leather pipe tobacco pouch next to cold cigar smoke and some liquorice as well as a distant heather fire over moorland heather and a light briny scent had us all eager to taste and we were not disappointed. An earthy sweet barbecue with honey soy squid, cashew nuts and Szechuan pepper as well as miso honey garlic shrimps, finger lickin good. With water we spread kumquat jam across hot
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