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Isehikari rice is known as “Rice of God” due to its amazing ability to withstand the windspeeds of a typhoon
Yuzu Miso | Producer: Yuzurikko | Prefecture: Tokushima | Ingredients: Yuzu
The resulting mirin is sweet with a strong flavor and clean aftertaste
add color and an earthy crunch
Yuzu Kosho (Citrus Chili Paste) (Aged 1 Year) Hiroshima Isehikari rice is known asHighlights Fiery heat and bright citrus in perfect harmony Vibrant, fresh flavor Aged for over a year to enhance flavor and aroma This special condiment is made from a blend of citrus and spice to give a flavorful finishing touch to your favorite dishes. The handmade blend combines yuzu (said to be Japan's most prized citrus) with green chili peppers and sea salt from Japans tropical islands of Okinawa. Then, unique to this yuzu kosho, it is aged for
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