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bright acidity
and it really pops with bright blue and purple crushed grapes
the Grassi’s were also local blacksmiths in the ancient village of Lamole
Not only was it this ‘slow wine’ method of production that had appeal
Yelland & Papps Greenock Shiraz 2024 Mazuelo bright acidityThe Wine Fermented in open fermenters, manually dug out and basket pressed, settled to tank before transferred to one year old, 2nd fill 3000 L French Oak Vat. Elevage for a further twenty months. Sixteenth continual release from vineyard. Deep rich colour with attractive aromas of dark plums, blue fruits and fruit cake. The palate develops most elegantly, with a rich, powerful texture, opulence without any hint of heaviness, and perfect balance.