Douglas Laing Big Peat Islay Blended Malt Whisky (750 ml) appellation_Alameda It begins with a burst

It begins with a burst of juniper fragrance

Nose: Sweet creamy vanilla

delicate structure

Overview: A to Z Wineworks was started in 2002 by Oregon wine industry veterans: Deb Hatcher (Eyrie)

Douglas Laing Big Peat Islay Blended Malt Whisky (750 ml) appellation_Alameda It begins with a burstDouglas Laing's Big Peat is a feisty Islay character with a sweet side. This is a small batch bottling, without colouring or chill filtration and only contains Islay Malt Whiskies, including Ardbeg, Caol Ila, Bowmore and (even the elusive) Port Ellen, to name but a few! Tasting Notes: Nose: Opens fresh, salty and clean developing to sweet malt dried over peat. Palate: Ashes, sweet tar, beaches and smoking chimneys. Finish: Long and lingering finish