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nutty umami that enhances both simple and complex dishes
concentrated powder delivering the vibrant colour
add 30–45 s extra to the recommended time
metabolic-health capsule categories
Red Clover Isoflavones 40% Powder (Red Clover Extract) | Standardized Trifolium pratense Whole root nutty umami that enhances bothProduct Overview Common names: Red Clover Isoflavones, Phytoestrogens, Biochanin A, Formononetin, Trifolium Isoflavone Complex Botanical source: Trifolium pratense L. Plant part: Aerial parts (flower and leaf) Key bio active: Red Clover Isoflavones 40% Grade: Nutraceutical grade Form: Extract powder Process: Aqueous or hydroalcoholic extraction from Trifolium pratense aerial parts; total isoflavone content verified by HPLC (40%, expressed as sum of
US$ 13.35
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US$ 13.99