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Diamond Ventilated ovens with heat transition electric, width 400 mm - FTEV40/58-N Stock Pot Stoves / Cookers / Burners1 Width (mm) 170

SKU: 42211497639

4.2
USD3474.50 USD3511.50

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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

Width (mm) 170

Freezes 5kg of food from +70C to -18C in 240 minutes

Wait a moment until the plates have cooled down

Deluxe double tank fryer

Diamond Ventilated ovens with heat transition electric, width 400 mm - FTEV40/58-N Stock Pot Stoves / Cookers / Burners1 Width (mm) 170Product Specification Internal dimensions 400x580xh95 Pizza production hour: 150 mm "80 gr." = 145 pizzas, up to 400 mm "585 gr." = 21 pizzas (baking time 3. 5 to 4 minutes) On request: stainless steel base on castors (with brakes) (see SFTEV40 58 N). Possibility of stacking up to 3 ovens of the same model. Interior and exterior construction in AISI 304 stainless steel, thermal insulation in ceramic fibre. Baking tunnel: electronic regulation of

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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