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Utilizing sustainable farming practices
The density of flavor is striking
Abundant blackberry and blackcurrant flavors mingle with mocha
Fragrant makrut lime leaf and lemon zest aromas with floral hints of citrus blossom
Claire et Florent Bejon Pain Perdu Cabernet Franc 2021 (750ml) Clare Valley Utilizing sustainable farming practicesPain Perdu comes from a small parcel of Cabernet Franc in the village of Beaumont en Vron. The vines here are forty years old and planted on a slope over limestone and sand. The grapes were fermented as whole bunches in cuve for two months before being pressed to a combination of vats, old barrels and amphora for a short levage. This is the most open and fruit forward of these releases, with plush red fruits, a gentle spice and a pleasant herbal
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