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Grand Cru parcels in Verzenay and Verzy on pure chalk with silt and alluvium
and pineapple with subtle earthy minerality
Fermented with indigenous yeast at 22–24°C with frequent pump-overs
saut̩ed herbs and pencil shavings
Markus Molitor Zeltinger Sonnenuhr Riesling Auslese*** Off Dry 2016 Limited Sale Grand Cru parcels in VerzenayMarkus Molitor's Zeltinger Sonnenuhr Riesling Auslese*** Off Dry 2016 comes from vines over 100 years old, fermented in an eight year old Stockinger vat plus small oak barrelsa hallmark of the estate's terroir first approach since 1984. Wine Advocate's Stephan Reinhardt calls it "exotic" with intense slate minerality, "super smooth and full bodied, powerfula bomb!" Round and lush, with ripe stone fruit, honeyed depth and fine acidity, this off dry