The Cigar Cabernet Sauvignon, Yalumba 2020 Rum followed by barrel fermentation and

followed by barrel fermentation and then the wine is aged for 12 months in French oak barrels Food Match

Opulent wild blackberries

Here the high elevation

Taste - Zesty and spiced woody notes - rather vivacious

The Cigar Cabernet Sauvignon, Yalumba 2020 Rum followed by barrel fermentation andVintage 2020 Size 75cl ABV 14% Tasting Note The Cigar; a name coined by Coonawarra Vignerons to describe the unique cigar shaped strip of rich red terra rossa soil. Home to some of Australias most famous vineyards, the secret of Coonawarra lies in the intimate bond between the terra rossa soil, limestone layers, pure artisan water and a long cool ripening season. Fortunate to be part of this iconic place, Yalumba salutes the regions pioneers and those