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searing finish
then further in stainless steel
This exceptional Clos de Vougeot Grand Cru Pinot Noir bursts with concentrated flavors of blackberry and blueberry preserves
showcasing the artistry of a family-owned estate with deep roots in Épernay
Parker Coonawarra Estate '95 Block' Cabernet Sauvignon 2016 Bin End Sale searing finishSourced from original Bordeaux cuttings brought to Coonawarra's 95 Block before phylloxera struck France, this cabernet sauvignon (blended with Petit Verdot) ferments in stainless steel with controlled pump overs, then ages 17 months in 90% new French oak. Wine Advocate notes it's "slightly lifted, floral and minty on the nose," delivering "cassis fruit" in a "rich and velvety" style. James Suckling adds "notes of paprika, black peppers and
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