Cask No. 26.132 Taiwan Honey and cabinet spice take

Honey and cabinet spice take the lead with a decadent spread of dessert flavours to follow

Begins with a sourdough starter

like a Buddhist monk’s satin robe with a hint of fragrant smoke

Classification: Vintage 1974

Cask No. 26.132 Taiwan Honey and cabinet spice takeCask No. 26. 132 Krupnik and amaretti Highland, Northern The nose picks up vanilla butter icing and fresh citrus with apple and pineapple on a PVC tablecloth. The palate is deliciously sweet and viscous honey, fruit syrup and amaretti biscuits in waxed paper, with a dry, spicy finish of sweet aniseed, hot cross buns and clove rock. The reduced nose discovers floral notes and perfumed sweetness (sherbet straws, Turkish delight), apple, lemon barley