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72-inch wide by 30-inch deep stand sized for larger Castle cooking equipment
resisting wear from frequent use
10-circuit cold plate
Microgard Antimicrobial Protection
John Boos GS6-2448GSK Equipment Stands & Utility Carts Disposables & Consumables 72-inch wide by 30-inch deepJohn Boos GS6 2448GSK stainless steel equipment stand 48" x 24" x 24" commercial workstation with durable 16 300 stainless top, 1 1 2" upturn on back and sides, galvanized legs and adjustable undershelf. NSF and CSA sanitation certified, knockdown design with bullet feet for stability and easy installation ideal for restaurants, bakeries, and foodservice prep areas.
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