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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2
also known as cocoa mass or cocoa paste
Mechanically dried if necessary Butter Fat Content: 49-52%
April - June
Certifications
Kokoa Kamili Cocoa Powder Size:5 lbs (may arrive in 5 ct of 1 lb bags) also known as cocoa massType Central Fermentary Location Mbingu Village, Morogoro Region, Tanzania Tasting Notes Cherry, Coffee, Lemon Varieties Trinitario, Nacional hybrid seedlings Fermentation Style 3 tier wooden boxes locally sourced and constructed eucalyptus. 6 day ferment Drying Style 100% sun dried on raised drying tables. Direct and indirect sunlight Elevation 600 2000 feet Harvest Season July to December Butter Fat Content 56% Certified organic, single origin all
US$ 11.97
US$ 24.74
US$ 10498.50
US$ 26.11