Laurent-Perrier Blanc de Blancs Brut Nature NV (750 ml) Maipo Valley black plum and cooking spice

black plum and cooking spice

and blueberry

this wine reveals velvety tannins and an elegant texture

roasts and aged cheeses

Laurent-Perrier Blanc de Blancs Brut Nature NV (750 ml) Maipo Valley black plum and cooking spiceThe wine has a white gold color with a fine sparkle. The nose displays minerality and hints of citrus. On the palate the wine is balanced and sustained with a finish that is fresh with notes of lemon. The Blanc de Blancs is a true wine for gastronomy pairing well with the finest fish: sea bass with salt crust, scallops, grilled marinated squid with lemon, thyme, olive oil as well white meats such as veal tartare with ginger and lemon. Critical Acclaim