BAY LEAVES Kulthi It grows in pods on

It grows in pods on an herbaceous plant belonging to the Zingiberaceae (ginger) family

Handmade Indian Traditional Indian Sweet With Gram Flour and Pure Ghee with Elaichi (Cardamom)

AASHIRVAAD Atta with Multigrains is made with the choicest of grains from the fields across India to give you the wholesome goodness of multiple grains in a tasty rotis

Powder can be used to season curries

BAY LEAVES Kulthi It grows in pods onBay leaves are a fragrant leaf from the laurel tree used as an herb. The leaves are added to slow cooked recipes, such as soups, sauces, and stews, and are removed before serving the dish. They have a floral and herbal scent reminiscent of oregano and thyme and are used more often than any other herb.