Pay in 4 interest-free payments of $9.00 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Our Vic's Kitchen Butter Chicken is frozen to preserve peak freshness and quality
or whatever the day throws at you
savoury blend of mushrooms and fine herbs
Enjoy its velvety and moist texture whether braised in stock or cooked low and slow in a Texas-style BBQ
Lamb Rump Cap On Free Range - 500g smoky pasta sauce Our Vic's Kitchen Butter ChickenA perfectly sized mini roast, this is an awesome cut. The rump cap provides the perfect little protective layer of fat to help lock in the juices while roasting. It's juicy, tender and jam packed with flavour. This is a versatile muscle, meaning both slow roasting or quick grilling are suitable. You will receive 2 pieces. Feeds 2 3
US$ 60.00
US$ 130.00
US$ 200.00
US$ 80.00
US$ 200.00
US$ 100.00