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Poached pear tart
new cedar and sparkling perry
tinned peaches in their syrup and a warm
Cask: Virgin oak hogshead
Cask No. 96.13 Bourbon Poached pear tartCask No. 96. 13 A lucky find Speyside, Deveron The initial aroma was that of sweet Valencia orange cake, lemon Victoria sponge and white chocolate brownies (blondies). Given time a savoury note of garlic red mashed potato Focaccia prepared with plenty of olive oil developed. On the palate neat sweet, chewy and a chilli heat like ginger spiced jam with a tangy Bramley apple crumble aftertaste. Water released our imagination and we found an antique
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