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) Descombes is a true master of this type of winemaking - starting of course with great farming
red liquorice
Boris's move up into the hills looks timely given the climatic changes impacting some of the more prestigious areas on the Cote d'Or
An absolute classic for this wine
La Stoppa Trebbiolo Rosso 2023 French Red ) Descombes is a trueThe Wine 'Trebbiolo' is a blend of 60% Barbera and 40% Bonarda (also known as Croatina, distinct from the Bonarda of Argentina). Its crafted from the estate's youngest and most productive vines, aged between 5 and 20 years, grown on gentle slopes with heavy clay soils. The organically farmed fruit is hand harvested, destemmed, and fermented with native yeasts in stainless steel, undergoing a 20 day skin maceration. The wine is then aged in stainless
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