Mango White Balsamic Vinegar Vinegar/honey Use in a vinaigrette to

Use in a vinaigrette to dress warm fingerling potatoes or sautéed haricot verts and sprinkle with chopped chives

Home cooks who love to experiment • Foodies who appreciate artisan ingredients • Health-conscious individuals • Salad enthusiasts • Anyone who enjoys Mediterranean cuisine • Gift recipients who have everything • Hosts and hostesses • Cooking class graduates • Food lovers on your holiday list

Natural coconut extract blended with our high quality white balsamic base give this vinegar a sweet

Italy and inspired by rare lots of 18 Year Balsamico Tradizionale di Reggio Emilia

Mango White Balsamic Vinegar Vinegar/honey Use in a vinaigrette toOur Italian Mango fruit vinegar is a true to fruit version of the mango fruit that is enjoyed across the Mediterranean. This fruit vinegar is both rich and velvety with a natural sweetness that projects rich, bright, and sweet flavors. Pair it with Cayenne or Chipotle olive oil for a sweet and spicy marinade or add it to your favorite cocktail and mango lassi. Perfect to finish gelato or vanilla ice cream. Notes: Shake before using to homogenize fruit