Cask No. 55.69 Highland With water came firm notes

With water came firm notes of cedar wood and oak that bound black tea tannins to dried mango

basil and thyme

blackcurrant jam) – standing by a driftwood bonfire on a rocky island shore while chewing Maoams

Battenberg cake

Cask No. 55.69 Highland With water came firm notesCask No. 55. 69 Easy rider Speyside, Findhorn Light and playful exotic fruit syrups greeted the panel first. A wonderfully luscious and easy nose, with guava, mango, pineapple and vanilla sponge cake all popping out. With water we found barley sugars, delicate wood spices, lemon curd, flower pollens and white chocolate with a touch of foaming stout beer. The palate was initially sweet with pink wafer biscuits, then white flowers, homemade custard,