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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
each cask having been carefully sourced under the expert direction of Mulholland
This singular event marked the birth of Tequila
a new colour and flavour profile is created over time
dark fruit and anise
Cutwater Tequila Añejo bushmills each cask having been carefullyOur Anejo is crafted in Tequila, Mexico with 100% blue agave thats slow cooked in traditional brick ovens, open fermented, and double distilled in alambique stills made of stainless and copper. The spirit is then rested in Cutwater whiskey barrels that we ship to Jalisco from our San Diego distillery. After aging for over a year, our Anejo emerges with a rich amber hue and complex notes of oak, caramel, and bourbon vanilla. It is then bottled in
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